86 Sous-Chef jobs in Switzerland
Posted straight by the employers, with new roles arriving every hour.
86 open jobs
Hospitality & Tourism· 100%· Schattdorf· CHF 84’500+· Posted 4 weeks ago
Introduction A key position in the kitchen is being filled for a highly frequented gastronomy business in the transit area, working exclusi…
Hospitality & Tourism· 100%· Zug· CHF 6’500+· Posted 4 weeks ago
Introduction A key position in the kitchen organization is being filled for a renowned operation with demanding gastronomy. The function co…
Hospitality & Tourism· 100%· Bassersdorf· Posted today
What you do: * Support the Executive Chef and Sous Chef in the organization and coordination of daily kitchen operations * Undertaking init…
Sous-Chef 100% (m/f)
Full-timeHospitality & Tourism· 100%· Murten· Posted today
Your tasks: • Active collaboration as a host personality at the front • Responsible for employees and their deployment planning • Coordinat…
Hospitality & Tourism· 100%· Kriens· Posted yesterday
• 11 November 2026 • 100% • Permanent position • Kriens Join Pilatus-Bahnen AG, a leading Swiss tourism company. Enjoy a vibrant work atmos…
Hospitality & Tourism· 100%· Fischingen· Posted today
Now you have the opportunity to cook and be creative in a historic ambiance. In the Hotel Kloster Fischingen, culinary arts, tradition, and…
Hospitality & Tourism· 100%· Martigny· Posted yesterday
Le Quartier LôDzé is looking for a Sous-chef / Sous-cheffe de cuisine (M/F) at 100 % to strengthen its teams. We are looking for a person p…
Hospitality & Tourism· 100%· Samnaun· CHF 4’700–4’700· Posted 5 weeks ago
Black Summit Samnaun is looking for a Sous Chef (m/w/d) for the winter season 2026/27. Work location: Samnaun Dorf, 7563 Samnaun Employment…
Hospitality & Tourism· 100%· Meilen· Posted 4 days ago
Lead, design and make enjoyment experienceable: In our staff restaurant in Meilen, you will take responsibility for your team and the daily…
Sous-Chef 100% (m/w)
Full-timeHospitality & Tourism· 100%· Murten· Posted 4 days ago
Your tasks: • Active cooperation as a hosting personality at the front • Responsible for the employees and their deployment planning • Coor…
Kitchen Sous Chef
Full-timeHospitality & Tourism· 100%· Crans-Montana· Posted 4 days ago
Mission The Kitchen Sous-Chef serves as the Executive Sous-Chef's direct representative on the floor. He or she coordinates the activities…
Kitchen Sous Chef
Full-timeHospitality & Tourism· 10–100%· Crans-Montana· Posted 5 days ago
Ref 2590056 | Date: 9 Nov 2026 Mission The Kitchen Sous-Chef serves as the Executive Sous-Chef's direct representative on the floor. He or…
Hospitality & Tourism· 100%· Wangen an der Aare· Posted 6 days ago
SEMINARS | 54 HOTEL ROOMS | RESTAURANT | BANQUETS | CATERING | WEDDINGS YOUR TASKS: • Deputy for the Executive Chef during their absence •…
Sous Chef*
Full-timeHospitality & Tourism· 100%· Waldkirch· Posted 1 week ago
As a Sous Chef*, you will ensure fine moments of enjoyment together with your team in our restaurant in the Golfpark Waldkirch. You will he…
Hospitality & Tourism· 100%· Zug· Posted 1 week ago
Company Description Hotelis is one of the leading Swiss companies for the placement of temporary and permanent positions in the hotel indus…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Company Description Hotelis is one of the leading Swiss companies for the placement of temporary and permanent positions in the hotel, rest…
Sous Chef
Full-timeHospitality & Tourism· 80–100%· Nendaz· Posted 4 days ago
Le Mont Fort Boutique Hotel will open its doors in Haute-Nendaz in December 2026. To bring this new address to life, we are looking for com…
Sous Chef
Full-timeHospitality & Tourism· 100%· Zug· Posted 1 week ago
Area of activity • Represent the Chef de Cuisine in his absence • Rotating station responsibility (Saucier, Entremetier, Gardemanger) • Ass…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Become our new secret ingredient in Restaurant Lake Side. Directly on Lake Zurich in the Seefeld Quartier, Lake Side combines Mediterranean…
Hospitality & Tourism· 100%· Wattwil· Posted 1 week ago
The gastronomy of the Genossenschaft Migros Ostschweiz is diverse, modern and dynamic. Whether Migros-Restaurant, Migros Take away, communi…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Airport Kitchen Staff (Sous Chef, Cook, Assistant Cooks, Office) (m/f) # • Zurich • Fixed or temporary • 100% • Entry: immediately or as ag…
Hospitality & Tourism· 100%· Lausanne· Posted 2 weeks ago
Ref 2588295 | Date: 30 Oct 2026 Hotelis SA HOTELIS is the only company specializing in recruitment for the catering and hospitality profess…
Hospitality & Tourism· 100%· Zug· Posted 2 weeks ago
Company Description Hotelis is one of the leading Swiss companies for the placement of temporary and permanent positions in the hotel indus…
Hospitality & Tourism· 100%· Frauenfeld· Posted 2 weeks ago
We are looking for reinforcement for our team (m/f/d) – kitchen Do you love gastronomy, enjoy working in a team, and take on responsibility…
Banquet Sous-Chef
Full-timeHospitality & Tourism· Genève· Posted 5 days ago
The Banquet Sous-Chef is responsible for the organization, production, and quality of culinary services intended for events (banquets, wedd…
Hospitality & Tourism· 100%· Zug· Posted 1 week ago
Introduction A responsible position as deputy kitchen manager is being filled for a modern healthcare facility. The kitchen combines needs-…
Junior Sous-Chef 100%
Full-timeHospitality & Tourism· 100%· Hildisrieden· Posted 2 weeks ago
Junior Sous-Chef 100% --------------------- Golf Sempach is Switzerland's largest golf resort with 2 x 18 hole championship courses and the…
Sous-Chef 100% (m/f)
Full-timeHospitality & Tourism· 100%· Murten· Posted 1 week ago
Your tasks: • Active collaboration as a host personality at the front • Responsible for the employees and their deployment planning • Coord…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Willkommen im Sommergarten Zum Frischen Max – Dein neuer Arbeitsplatz direkt am Bahnhof Oerlikon! Wir sind der perfekte Treffpunkt für dich…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Willkommen in der Sommerlocation GUMP am Oberen Letten – Dein neuer Arbeitsplatz direkt an der Limmat! Suchst du nach einem Arbeitsplatz mi…
Hospitality & Tourism· 100%· Zürich· Posted 1 week ago
Job role ###### Cook ##### Experience level ###### Trained Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a c…
Hospitality & Tourism· 100%· Frauenfeld· Posted 2 weeks ago
We are looking for reinforcement for our team (m/f/d) – kitchen, service and bar Do you love gastronomy, enjoy working in a team and take o…
Hospitality & Tourism· 100%· Zürich· Posted 2 weeks ago
Company Description Hotelis is one of the leading Swiss companies for the placement of temporary and permanent positions in the hotel, rest…
Sous-chef
Full-timeHospitality & Tourism· 100%· Ormont-Dessus· Posted 4 days ago
Missions : Work within a small kitchen brigade in a self-service or à la carte restaurant: The cook prepares hot or cold dishes intended fo…
Hospitality & Tourism· 100%· Zürich· Posted 2 weeks ago
Hallenstadion Gastronomie is responsible for all catering in Hallenstadion Zürich – the largest and most modern event arena in Switzerland…
Hospitality & Tourism· 60–80%· Steinhausen· Posted 2 weeks ago
To strengthen our team, we are looking for motivated and reliable personalities who can support our team in the kitchen and in restaurant s…
Sous Chef*
Full-timeHospitality & Tourism· 100%· Otelfingen· Posted 2 weeks ago
As a Sous Chef*, you will ensure fine moments of enjoyment together with your team in our restaurant in Golfpark Otelfingen. You will help…
Sous Chef 100%
Full-timeHospitality & Tourism· 100%· Zürich· Posted 2 weeks ago
Two Spice - that's us! A creative and innovative gastronomy and lifestyle company from Zürich. Since 1990, we have been bringing fresh idea…
Sous-Chef 100% (m/w)
Full-timeHospitality & Tourism· 100%· Murten· Posted 2 weeks ago
Your tasks: • Active cooperation as a host personality at the front • Responsible for the employees and their deployment planning • Coordin…
Hospitality & Tourism· 100%· Zürich· Posted 2 weeks ago
Goal of the position The Sous Chef represents the Head Chef in his/her absence. He/she then leads the staff team and bears responsibility f…
Hospitality & Tourism· 100%· Davos· Posted 1 week ago
Not just a new job. Your unique chance to make a culinary impact! Are you passionate about gastronomy? Do you have creative ideas, love hig…
Sous-Chef 100% (m/f)
Full-timeHospitality & Tourism· 100%· Murten· Posted 3 weeks ago
Your tasks: • Active cooperation as a host personality at the front • Responsible for the employees and their deployment planning • Coordin…
Sous Chef (100%)
Full-timeHospitality & Tourism· 100%· Bassersdorf· Posted 3 weeks ago
What you will do: • Support and deputy for the Head Chef in the daily tasks arising • Co-management of the international kitchen team • Pre…
Hospitality & Tourism· 100%· Meilen· Posted 3 weeks ago
Company Description Hotelis is one of the leading Swiss companies for the placement of temporary and permanent positions in the hotel, rest…
Hospitality & Tourism· 100%· Andermatt· Posted 3 weeks ago
Introduction A key position in the kitchen organization is being filled for a modern gastronomic concept with an international character. T…
Sous-Chef 100% immediately
Full-timeHospitality & Tourism· 100%· Baar· Posted 1 week ago
Eldora AG is active in contract catering and operates over 290 employee restaurants and canteens throughout Switzerland. Over 2,300 employe…
Sous-Chef 100%
Full-timeHospitality & Tourism· 100%· Zürich· Posted 1 week ago
Eldora AG is active in community catering and operates over 290 employee restaurants and canteens throughout Switzerland. Over 2'300 employ…
Junior Sous-Chef
Full-timeHospitality & Tourism· 100%· Zürich· Posted 3 weeks ago
The SRF Restaurant Fernsehstrasse in Zürich Leutschenbach is the headquarters of SRF. Every day, 700 guests are catered for in the self-ser…