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182 Chef de Partie jobs in Switzerland

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Your searchChef de Partie

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  • Hospitality & Tourism· Lausanne· Posted 8 weeks ago

    With establishments Chef de partie Restaurant La Table (M/F) With establishments all anchored in Swiss territory, we work towards the expre…

  • Hospitality & Tourism· Lausanne· Posted 8 weeks ago

    With establishments Chef de partie Restaurant La Table (M/F) With establishments all anchored in Swiss territory, we work towards the expre…

  • Hospitality & Tourism· Lausanne· Posted 8 weeks ago

    Ref 2579769 | Date: 18 Sept 2026 Beau-Rivage Palace SA With establishments all anchored in Swiss territory, we work towards the expression…

  • Hospitality & Tourism· Lausanne· Posted 8 weeks ago

    Ref 2579767 | Date: 18 Sept 2026 Beau-Rivage Palace SA With establishments all anchored in Swiss territory, we work towards the expression…

  • Hospitality & Tourism· Genève· Posted 8 weeks ago

    • 14 septembre 2026 • 100% • Temporary • François Bonivard 10, 1211 Genève 1 • Log in to see the salary estimate from jobup.ch Are you look…

  • Hospitality & Tourism· Morges· Posted 8 weeks ago

    • 16 septembre 2026 • 60% • Temporary • french (Fluent) • Rue Louis-de-Savoie 15, 1110 Morges • Log in to see the salary estimate from jobu…

  • Hospitality & Tourism· 100%· Zürich· Posted 5 weeks ago

    Coming home to the Baur au Lac - where you experience a unique combination of hospitality and encounters at eye level. Our multicultural di…

  • Hospitality & Tourism· Bad Ragaz· Posted 8 weeks ago

    Your tasks ## • Active support in the management of a kitchen station in the areas of Saucier, Entremetier, Gardemanger and Banquet • Ensur…

  • Hospitality & Tourism· Morges· Posted 8 weeks ago

    --- base: meta-keywords: meta-viewport: width=device-width, title: Cook / Chef de partie --- Cook / Chef de partie ========================…

  • Hospitality & Tourism· Bern· Posted 8 weeks ago

    Whether it is crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade Dolci, the Molino team pampers its guests…

  • Hospitality & Tourism· Bern· Posted 8 weeks ago

    Whether it is crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade dolci, the Molino team pampers its guests…

  • Hospitality & Tourism· Lausanne· Posted 8 weeks ago

    Ref 2579155 | Date: 16 Sept 2026 EHL Group Join us and shape the future of hospitality today! The dynamic campuses of EHL constitute a uniq…

  • Hospitality & Tourism· 100%· Riederalp· Posted 5 weeks ago

    Job Description Organizational Integration Function Cook EFZ Department Kitchen Supervisor Executive Chef Deputy of Deputy by Main Tasks Pa…

  • Hospitality & Tourism· 100%· Lugano· Posted 5 weeks ago

    The employer is looking for a: Chef de partie (reported profession) Tasks: • the candidate will have to integrate into the kitchen brigade…

  • Hospitality & Tourism· Obergoms· Posted 12 weeks ago

    From 27.11.2026 to approx. 16.03.2027 we are looking for a junior cook - cook (female) or (Chef de partie / warm kitchen) with a certificat…

  • Hospitality & Tourism· Saas-Fee· Posted 12 weeks ago

    We are a family-run hotel business with a cozy à la carte restaurant in which we pamper our guests with a lot of passion and quality. To st…

  • Hospitality & Tourism· Zermatt· Posted 17 weeks ago

    Kurz & knapp Arbeiten, wo andere von einem Urlaub träumen: Inmitten der beeindruckenden Zermatter Bergwelt und mit freiem Blick auf das maj…

  • Hospitality & Tourism· 100%· Muralto· Posted 6 weeks ago

    The employer is looking for a: Chef de partie (reported profession) Tasks: • prepare the mise en place • collaborate in the preparation and…

  • Hospitality & Tourism· 30–100%· Ascona· Posted 7 weeks ago

    The employer is looking for three: Chef de partie (reported profession) Tasks: • organization of one's own workstation • production and con…

  • Hospitality & Tourism· Satigny· Posted 5 weeks ago

    You are under the direction of the Chef de Cuisine as well as the Seconds de Cuisine and you must: • Perform, coordinate and manage in an a…

  • Hospitality & Tourism· Satigny· Posted 5 weeks ago

    You are under the direction of the Chef de Cuisine as well as the Seconds de Cuisine and you must: • Perform, coordinate and manage in an a…

  • Hospitality & Tourism· Weggis· Posted 6 weeks ago

    Job advertisement – Restaurant Riva am See, Weggis Welcome to Restaurant RIVA am See Directly on Lake Lucerne, with a dreamlike view of mou…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    • Careful handling of food and kitchen equipment • Preparation of high-quality menus and à la carte dishes for patients and guests • Manage…

  • Hospitality & Tourism· Lenk· Posted 8 weeks ago

    To strengthen our team, we are looking for you as… Demi Chef de Partie (m/w/d) immediately or by arrangement Your tasks • You support the C…

  • Hospitality & Tourism· Adelboden· Posted 8 weeks ago

    Continuous working hours without split shifts • Participation in maintaining high quality • Independent management of a station (Gardemange…

  • Hospitality & Tourism· Adelboden· Posted 8 weeks ago

    Continuous working hours without split shifts • Participation in maintaining high quality • Independent management of a station (Gardemange…

  • Hospitality & Tourism· Montreux· Posted 8 weeks ago

    Le Restaurant Le Pont de Brent is looking for a Chef de partie - pastry with experience in the same position in high-end gastronomic cateri…

  • Hospitality & Tourism· Zermatt· Posted 10 weeks ago

    Menu planning, production, mise en place, preparation, inventory, goods, storage, materials, and hygiene. The chef de partie is equipped wi…

  • Hospitality & Tourism· Zermatt· Posted 19 weeks ago

    Run a specific kitchen station efficiently, maintaining seamless communication with the rest of the culinary brigade. Prepare, cook, and pr…

  • Hospitality & Tourism· Bad Ragaz· Posted 8 weeks ago

    Your tasks ## • Independent production and manufacturing of desserts • Support in the patisserie for production of breakfast, banquet and a…

  • Hospitality & Tourism· Zermatt· Posted 11 weeks ago

    Experience as a Chef de Partie in seasonal hotel operations Completed vocational training as a Chef/Cook Extensive knowledge in the area of…

  • Hospitality & Tourism· Zermatt· Posted 15 weeks ago

    Activities: • Preparation of à la carte and menu dishes • Ensuring a calm and smooth workflow at own station • Ensuring order and cleanline…