Ospena Group AG
15 open roles
1213 Petit-Lancy
- Locations
- Lancy, Genève, Bern, Dietikon, Zürich, Winterthur…
- Fields
- Hospitality & Tourism
- Seniority
- Specialist & professional, Employee
- Employment
- Full-time, Part-time
- Industry
- Hospitality & tourism
- Company size
- Large company
- First listed
- 29 July 2026
- Latest posting
- 21 September 2026
Open roles at Ospena Group AG
15 open jobs
Hospitality & Tourism· Lancy· Posted 2 days ago
Whether it is pizzas, our pasta recipes, traditional fish and meat dishes, or homemade dolci, Molino delights its customers in a relaxed at…
Sous-Chef (m/f/d)
Full-timeHospitality & Tourism· Winterthur· Posted 2 days ago
Whether crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade dolci, the Molino team pampers its guests in a…
Hospitality & Tourism· Montreux· Posted 5 days ago
Whether it is crispy pizzas, delicious pasta creations, traditional fish and meat dishes or homemade dolci, the Molino team welcomes its gu…
Hospitality & Tourism· Lancy· Posted 5 days ago
Ref 2579683 | Date: 18 Sept 2026 Whether it be pizzas, our pasta recipes, traditional fish and meat dishes or homemade dolci, Molino deligh…
Hospitality & Tourism· Genève· Posted 6 days ago
Whether it is pizzas, our pasta recipes, traditional fish and meat dishes, or homemade dolci, Molino delights its customers in a relaxed at…
Hospitality & Tourism· Crans-Montana· Posted 6 days ago
Do you want to take on responsibilities, lead a team, and actively contribute to a new opening? For summer 2027, we are looking for an expe…
Hospitality & Tourism· Bern· Posted 1 week ago
Whether it is crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade dolci, the Molino team pampers its guests…
Pizzaiolo
Part-timeHospitality & Tourism· Dietikon· Posted 5 weeks ago
Pizzaiolo (m/w/d) Whether crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade Dolci, the Molino team pamper…
Sous-Chef
Full-timeHospitality & Tourism· Dietikon· Posted 5 weeks ago
Sous-Chef (m/w/d) Ob knusprige Pizzas, feinste Pasta-Kreationen, traditionelle Fisch- und Fleischgerichte oder hausgemachte Dolci, das Moli…
Hospitality & Tourism· Kilchberg ZH· Posted 5 weeks ago
Chef de Rang on an hourly basis (m/f/d) Whether crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade Dolci,…
Hospitality & Tourism· Zürich· Posted 7 weeks ago
Service Staff IGNIV by Caminada The IGNIV Zürich was opened with the Grisons top chef Caminada. It has already been awarded one Michelin st…
Hospitality & Tourism· Genève· Posted 7 weeks ago
Assistant Manager (m/f) Molino Molard Whether it is crispy pizzas, delicious pasta creations, traditional fish and meat dishes, or homemade…
Hospitality & Tourism· Fontenais· Posted 7 weeks ago
Chef de rang M/F/D in permanent employment at 60-80%, Molino Balexert Whether it is pizzas, our pasta recipes, traditional fish and meat di…
Hospitality & Tourism· Zürich· Posted 8 weeks ago
Receptionist (m/f/d), 100% permanent, Marktgasse Hotel, Zürich Surrounded by winding alleys and much history, just a short walk away from s…
Hospitality & Tourism· Bern· Posted 8 weeks ago
Commis de rang/ Buffet CDI 60/80% Molino Thurm Bern Whether crispy pizzas, finest pasta creations, traditional fish and meat dishes or home…