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21 Chef de Partie jobs in Valais

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Your searchChef de Partie in Valais

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  • Hospitality & Tourism· 100%· Leukerbad· Posted 2 days ago

    Ref 2585082 | Date: 13 Oct 2026 Leukerbad Clinic Are you a cooking enthusiast, rigorous, and eager to express your talent within a demandin…

  • Hospitality & Tourism· 100%· Crans-Montana· Posted 4 days ago

    Chef de Partie Permanent contract / Crans-Montana, Switzerland Les Roches, part of Sommet Education group, is a globally renowned instituti…

  • Hospitality & Tourism· 10–100%· Crans-Montana· Posted 5 days ago

    Ref 2590055 | Date: 9 Nov 2026 Chef de Partie alt="" src=" Logotype One Line "> Chef de Partie Permanent contract / Crans-Montana, Switzerl…

  • Hospitality & Tourism· 100%· Evolène· Posted 6 days ago

    Ref 2584350 | Date: 9 Oct 2026 Hotelis SA HOTELIS is the only company specialized in recruitment for the catering and hotel professions for…

  • Hospitality & Tourism· 80%· Crans-Montana· Posted 2 weeks ago

    Pizzas, pasta recipes, traditional fish and meat dishes or homemade desserts: at Molino, you pamper our customers in a relaxed atmosphere a…

  • Hospitality & Tourism· 100%· Martigny· Posted 2 weeks ago

    We are looking for the next Chef de partie to join our brigade. Workplace Vatel Switzerland in Martigny Start date Immediately Contract typ…

  • Hospitality & Tourism· 100%· Leukerbad· Posted 1 week ago

    Are you a culinary enthusiast, rigorous, and eager to express your talent within a demanding brigade? We are looking for an autonomous and…

  • Hospitality & Tourism· 100%· Saas-Fee· Posted 2 weeks ago

    The Wellnesshotel Schweizerhof is among the leading first-class hotels in Saas-Fee with the following capacities: 40 comfort rooms and 8 su…

  • Hospitality & Tourism· 100%· Leukerbad· Posted 4 weeks ago

    • 13 octobre 2026 • 100% • Durée indéterminée • Willy-Spühlerstrasse 2, 3954 Leukerbad • Log in to see the jobup.ch salary estimate Are you…

  • Hospitality & Tourism· 100%· Evolène· Posted 4 weeks ago

    • 09 octobre 2026 • 100% • Indefinite duration • Evolène HOTELIS is the only company specializing in recruitment for the catering and hotel…

  • Hospitality & Tourism· 60–80%· Crans-Montana· Posted 5 weeks ago

    • 09 octobre 2026 • 60 - 80% • Temporaire • Rue du Pas-de-l'Ours 6, 3963 Crans-Montana Pizzas, pasta recipes, traditional fish and meat dis…

  • Hospitality & Tourism· 100%· Zermatt· Posted 3 weeks ago

    This is us: The CERVO comprises 54 rooms, the Ātman Mountain Spa and three restaurants: Madre Nostra, Ferdinand and Bazaar. The Shali Lago…

  • Hospitality & Tourism· 100%· Zermatt· Posted 3 weeks ago

    Menu planning, production, mise en place, preparation, inventory, goods, storage, materials, and hygiene. The chef de partie is equipped wi…

  • Hospitality & Tourism· 100%· Riederalp· Posted 5 weeks ago

    Job Description Organizational Integration Function Cook EFZ Department Kitchen Supervisor Executive Chef Deputy of Deputy by Main Tasks Pa…

  • Hospitality & Tourism· Obergoms· Posted 12 weeks ago

    From 27.11.2026 to approx. 16.03.2027 we are looking for a junior cook - cook (female) or (Chef de partie / warm kitchen) with a certificat…

  • Hospitality & Tourism· Saas-Fee· Posted 12 weeks ago

    We are a family-run hotel business with a cozy à la carte restaurant in which we pamper our guests with a lot of passion and quality. To st…

  • Hospitality & Tourism· Zermatt· Posted 17 weeks ago

    Kurz & knapp Arbeiten, wo andere von einem Urlaub träumen: Inmitten der beeindruckenden Zermatter Bergwelt und mit freiem Blick auf das maj…

  • Hospitality & Tourism· Zermatt· Posted 10 weeks ago

    Menu planning, production, mise en place, preparation, inventory, goods, storage, materials, and hygiene. The chef de partie is equipped wi…

  • Hospitality & Tourism· Zermatt· Posted 19 weeks ago

    Run a specific kitchen station efficiently, maintaining seamless communication with the rest of the culinary brigade. Prepare, cook, and pr…

  • Hospitality & Tourism· Zermatt· Posted 11 weeks ago

    Experience as a Chef de Partie in seasonal hotel operations Completed vocational training as a Chef/Cook Extensive knowledge in the area of…

  • Hospitality & Tourism· Zermatt· Posted 15 weeks ago

    Activities: • Preparation of à la carte and menu dishes • Ensuring a calm and smooth workflow at own station • Ensuring order and cleanline…