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  • Hospitality & Tourism· Kühlewil· Posted 3 weeks ago

    Cook EFZ • Workload: 80 % • Start date: From 1 December 2026 or by arrangement • Location: Kühlewil • Area/Department: Hospitality HSS Serv…

  • Hospitality & Tourism· Zürich · Remote· Posted 3 weeks ago

    Your advantages Development and Further Training • Diverse development and career opportunities - also international • Modern Learning & De…

  • Hospitality & Tourism· Dielsdorf· Posted 3 weeks ago

    The restaurant Boinabrasa was founded by us -- a Brazilian-Swiss family -- in the year 2013 and continues to be managed with passion and su…

  • Hospitality & Tourism· Zürich· Posted 3 weeks ago

    Gastro Employee Take-away 40-50 % At all about crêpe, we combine French crêpe tradition with fresh ingredients, quality and well-maintained…

  • Hospitality & Tourism· Oetwil am See· Posted 3 weeks ago

    This is a versatile and varied occupation in a historic establishment with a smoker lounge, a la Carte Stube 40/50 pax, Dorf-Beiz 35 pax an…

  • Hospitality & Tourism· Zürich· Posted 3 weeks ago

    Company Introduction At McDonald’s, we create a workplace where everyone feels welcome, valued, and inspired. Become part of a team that ce…

  • Hospitality & Tourism· Zürich· Posted 3 weeks ago

    Das indische Restaurant Malabar in Zürich Oerlikon sucht eine Küchenhilfe/Hilfskoch auf Abruf. Der Einsatz ist in der Regel am Freitag und…

  • Hospitality & Tourism· Zürich· Posted 3 weeks ago

    Hotel Krone Unterstrass is a renowned hotel in the center of Zürich and belongs to the owner-managed Wüger Gastronomie AG. The business has…

  • Hospitality & Tourism· Dietikon· Posted 3 weeks ago

    We are looking for an experienced Pizzaiolo/a so that our head pizzaiolo can also enjoy his days off Workload 2-3 days a week, depending on…

  • Hospitality & Tourism· Bern· Posted 3 weeks ago

    Assistant Cook (a) 60-80% at Nooch Westside in Bern Nooch Asian Kitchen, one of the oldest food concepts of Familie Wiesner Gastronomie AG,…

  • Hospitality & Tourism· Bern· Posted 3 weeks ago

    Service Employee (a) 60-80% at Nooch Westside in Bern Nooch Asian Kitchen, one of the oldest food concepts of the Familie Wiesner Gastronom…

  • Hospitality & Tourism· Dietikon· Posted 3 weeks ago

    Office Employee / Assistant Cook (30–35 hours/week) 📍 Restaurant Valentina Pasta e Pizza, Dietikon 📅 Start: 01.08. or by arrangement 💰 E…

  • Hospitality & Tourism· Bern· Posted 3 weeks ago

    Bühnen Bern, with its ensembles in drama, dance and musical theatre, as well as the Berner Symphonieorchester, is one of the largest multi-…

  • Hospitality & Tourism· Laupen· Posted 3 weeks ago

    For our restaurant Laupe Huus in Laupen, we are looking for an engaged and friendly service worker in a part-time position, effective immed…

  • Hospitality & Tourism· Steffisburg· Posted 3 weeks ago

    We are a small, family-like team and are looking for reinforcement. Do you have fun and enjoyment in dealing with people and experience in…

  • Hospitality & Tourism· Wollerau· Posted 3 weeks ago

    Ihre Aufgaben • Freundlicher Empfang und Betreuung unserer Gäste über die Mittagszeit • Aufnahme von Bestellungen sowie Servieren von Speis…

  • Hospitality & Tourism· Steffisburg· Posted 3 weeks ago

    We are a small family-oriented team and are looking for reinforcement. Do you enjoy interacting with people and have experience in the serv…

  • Hospitality & Tourism· Grenchen· Posted 3 weeks ago

    Your benefits Development and further training Family and work-life balance Health and occupational safety Financials and benefits Your are…

  • Hospitality & Tourism· Schmerikon· Posted 3 weeks ago

    For our beautiful, elegant restaurant in a prime location on Lake Zurich, we are looking, immediately or by arrangement, for a young, sympa…

  • Hospitality & Tourism· Cugnasco-Gerra· Posted 3 weeks ago

    To complete the team we are looking for a: Delivery Person (reported profession) Main tasks • Home delivery of pizzas in the Locarnese and…

  • Hospitality & Tourism· Ebnat-Kappel· Posted 3 weeks ago

    We are a family-run country inn on the sunny slope in Ebnat-Kappel with a dining room for 35 people, a larger hall for up to 100 guests, a…

  • Hospitality & Tourism· St. Gallen· Posted 3 weeks ago

    The stylish and classic-modern Hotel Walhalla is the central meeting place of St. Gallen – only a few steps away from the main station and…

  • Hospitality & Tourism· St. Gallen· Posted 3 weeks ago

    Food is your passion. From raw product to dishes with sophistication. If interacting with people motivates you, you are creative, hospitabl…

  • Hospitality & Tourism· Luzern· Posted 3 weeks ago

    For our restaurant Philipp Neri in Luzern, we are looking for a reliable and committed personality as a cook with a workload of 50–60 %, st…

  • Hospitality & Tourism· St. Moritz· Posted 3 weeks ago

    Die Jugendherberge St. Moritz is looking for an allrounder with a workload of 40% - 100%. Your tasks: • Cleaning of dishes, cutlery, glasse…

  • Hospitality & Tourism· Sion· Posted 3 weeks ago

    Professional activity consists of cleaning, tidying, and maintaining the kitchen as well as cooking utensils and various small cleanings. T…

  • Hospitality & Tourism· Crans-Montana· Posted 3 weeks ago

    Guided by the existing team, your main tasks will be the mise en place, preparation, and making of the daily specials. You will execute the…

  • Hospitality & Tourism· Chur· Posted 3 weeks ago

    The blue Entertainment Group is part of the Swisscom (Switzerland) Group and is the largest entertainment company in Switzerland. Our brand…

  • Hospitality & Tourism· Muttenz· Posted 3 weeks ago

    Work where hospitality is lived The BÂLE HOTELS GROUP unites six hotels and two conference centers under one roof, which stand for hospital…

  • Hospitality & Tourism· Kilchberg ZH· Posted 6 weeks ago

    Whether crispy pizzas, finest pasta creations, traditional fish and meat dishes or homemade Dolci, the Molino team pampers its guests in a…

  • Hospitality & Tourism· Wil SG· Posted 6 weeks ago

    Your mission with us You take responsibility for locking and door systems (incl. programming) You coordinate external service providers and…

  • Hospitality & Tourism· Genève· Posted 6 weeks ago

    Chef de rang La Maison Martel, founded in 1818, is among the first Swiss artisanal chocolatiers. Martel offers an extensive range of chocol…

  • Hospitality & Tourism· Dietikon· Posted 6 weeks ago

    • 11 août 2026 • 100% • Indefinite duration • Badenerstrasse 21, 8953 Dietikon Whether it is crispy pizzas, refined pasta creations, tradit…

  • Hospitality & Tourism· Rafz· Posted 6 weeks ago

    Main tasks • Maintenance cleaning of restaurant, WC facilities, seminar rooms • Kitchen cleaning • Dishwashing during lunch service • Mise…

  • Hospitality & Tourism· Biel/Bienne· Posted 6 weeks ago

    The canteen in the state school facility Linde in Biel has around 200 seats and a garden terrace with approx. 100 places. Around 150 studen…

  • Hospitality & Tourism· Liestal· Posted 6 weeks ago

    Are you looking for a part-time job? For canteens, cafeterias and restaurants we are looking continuously starting immediately Office emplo…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    The gastronomy of the Campus Irchels of the Universität Zürich comprises six outlets: two cafeterias, three different lunch concepts, and a…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    The gastronomy of the Campus Irchels of the Universität Zürich includes six outlets: two cafeterias, three different lunch concepts and one…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    Short & sweet Das Ristorante ITALIA is an uncomplicated osteria for all days. Authentic recipes from all regions of Italy are the basis of…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    The Restaurant Forum in the University of Zurich continuing education center belongs to the gastronomy of the University of Zurich and offe…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    Short & Concise The Carlton Restaurant & Bar on Zürcher Bahnhofstrasse combines high-end culinary arts and well-being. In our elegant bouti…

  • Hospitality & Tourism· Zürich· Posted 6 weeks ago

    The gastronomy of the Campus Irchels of the Universität Zürich comprises six outlets: two cafeterias, three different lunch concepts and on…

  • Hospitality & Tourism· St. Gallen· Posted 6 weeks ago

    We, a young dynamic team, need further support at the front and are looking for immediate effect Bartender (m/f) 40 - 100% who also keep a…

  • Hospitality & Tourism· Salvan· Posted 2 weeks ago

    We are looking for an experienced waitress at 60% For our café-restaurant boulangerie le O'Marais 1922 Salvan Service schedule 06h00 to 14h…

  • Hospitality & Tourism· Sierre· Posted 2 weeks ago

    Doing the dishes and cleaning kitchen utensils as well as the kitchen according to HACCP hygiene and safety standards. Experience of a mini…

  • Hospitality & Tourism· Sargans· Posted 2 weeks ago

    We are looking for a person as an assistant for our hotel bar and the dining service in our restaurant with a workload of about 60%. The ba…

  • Hospitality & Tourism· Burgdorf· Posted 3 weeks ago

    We are looking for, as of 1 November 2026 or by arrangement, a Specialist Housekeeping / Cleaning 80% Your tasks: • Professional execution…

  • Hospitality & Tourism· Attalens· Posted 2 weeks ago

    For the restaurant de l'Ange in Attalens, we are looking for a: Sommelier / Sommelière • Function: Server • Permanent position (CDI) availa…

  • Hospitality & Tourism· Au· Posted 2 weeks ago

    Cleaning Staff Hotel & Restaurant (m/f/d) We are looking for motivated and reliable cleaning staff for the cleaning and maintenance of our…

  • Hospitality & Tourism· Lausanne· Posted 6 weeks ago

    kitchen La Fondation Mère Sofia's mission is to welcome and support without discrimination. It is committed against all forms of precarious…