Sous-chef de cuisine - Catering Service
- Employment type
- Full-time
- Workload
- 100%
- Location
- Echallens
- Company
- Célébration Food Service Sàrl, Ch. de l'Arzillier 1, 1040 Echallens
- First posted
--- base: meta-keywords: meta-viewport: width=device-width, title: Sous-chef(fe) de cuisine - Service traiteur --- Sous-chef(fe) de cuisine - Service traiteur ============================================= Day after day, within Célébration Food Service, we prepare lunch meals for daycares, UAPE, and companies in Echallens and surrounding villages. And our gastronomic catering activity is also benefiting from growing success among companies, associations, and individuals throughout French-speaking Switzerland. Therefore, in order to complete our team, we are looking for, immediately or at a date to be agreed, a sous-chef (CDI at 100%) The position consists of ensuring the production, regeneration, and dispatch via hot link of approximately 500 meals per day to our communities. You will carry out these tasks with great autonomy, according to the chef's general directives, ensuring control of quantities, meal quality, respect for temperatures, and departure times. In addition, you may also be required to participate in our catering activities: production, preparation, and presence at certain events, with the possibility of managing a small team, particularly during cocktail dinners, corporate meals, weddings, or other services. Profile sought: * Mastery of spoken and written French. * CFC in cooking, solid experience in cooking and very good references. * Passionate about cooking and loving the profession. * Very autonomous and reliable, fast, organized and rigorous. * Capable of independently managing large volumes and deadlines. * Category B driving license (car). Working conditions and advantages: * Workplace: Echallens, then Etagnières from spring 2027. * Schedule: start of shift at 6 h 30 -- continuous schedule, in principle from Monday to Friday - according to agreement, sometimes catering services in the evening or on weekends. * Holidays: 4 weeks in summer and 2 weeks at Christmas / New Year (annual closures). * A very pleasant working environment and an easily accessible site. * An attractive remuneration and employment conditions in accordance with the CCNT. * Varied activity and real autonomy. Célébration Food Service Sàrl * Célébration Food Service Sàrl Ch. de l'Arzillier 1 1040 Echallens * [ ](< >) jpid2505987jm jpit1043jm jpiy26jm
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Posted 2 weeks ago