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10 Sous-Chef jobs in Bern

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Your searchSous-Chef in Bern

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  • Hospitality & Tourism· 80–100%· Interlaken· Posted 3 days ago

    Sous-Chef (m/f/d) We are a popular congress and event venue in the Berner Oberland and are looking for a Sous-Chef (m/f/d) immediately or b…

  • Hospitality & Tourism· Meiringen· Posted 1 week ago

    – Sous-Chef / Employment 80-100 % For our renowned 4-star Hotel Dakota with the restaurant AirLounge in the heart of the Berner Oberland in…

  • Hospitality & Tourism· Bern· Posted 2 weeks ago

    Tres Amigos Mexican Bar und Restaurant is a lifestyle gastronomy concept of Dine & Drink GmbH, which already conveys the Mexican feeling of…

  • Hospitality & Tourism· Interlaken· Posted 2 weeks ago

    Welcome to an innovative team that is always striving to set the Carlton-Europe Vintage Hotel apart from the "mainstream" and to offer our…

  • Hospitality & Tourism· Interlaken· Posted 3 weeks ago

    Sous-Chef (m/w/d) Wir sind ein beliebtes Kongress- und Eventlokal im Berner Oberland und suchen per sofort oder nach Vereinbarung ein(e) So…

  • Hospitality & Tourism· Grindelwald· Posted 4 weeks ago

    You are the deputy of our Head Chef during his absence You ensure a smooth process with your organizational talent You support our Head Che…

  • Hospitality & Tourism· Meiringen· Posted 5 weeks ago

    – Sous-Chef / Employment 80-100 % For our renowned 4-star Hotel Dakota with the restaurant AirLounge in the heart of the Berner Oberland in…

  • Hospitality & Tourism· Bern· Posted 6 weeks ago

    Junior Sous-Chef Event Kitchen 100% Junior Sous-Chef Event Kitchen: take on responsibility in a dynamic operation. You cook for events of u…

  • Hospitality & Tourism· Saanen· Posted 6 weeks ago

    Bergbahnen Destination Gstaad AG is one of the largest mountain railway companies in the Berner Oberland. In addition to the railway system…

  • Hospitality & Tourism· Lenk· Posted 7 weeks ago

    Your tasks • Deputy for the Chef de Cuisine in their absence • Co-responsibility for the smooth running of daily kitchen operations • Activ…