Host/Manager New Opening Inn in the Appenzellerland

Manager
A special workplace in the heart of the Appenzellerland
For a traditional, extensively renovated inn in the Appenzellerland, we are looking for an experienced and warm host personality with a passion for gastronomy.
You are the face of the house, love direct guest contact and know how to create a warm and professional atmosphere with your personality. You lead and motivate the service team, organize the processes at the front and work closely with the kitchen, the owner and the employees. In addition, you contribute your own ideas and actively develop the gastronomic offering.
The house combines Appenzell tradition with modern comfort and high-quality infrastructure. Various dining rooms, a enjoyment bar, a wine parlor with a vaulted cellar, a garden area as well as stylish guest rooms offer diverse possibilities for enjoyable encounters.
The gastronomic concept relies on honest, high-quality cuisine with regional products, excellent meat and characteristic specialties. At the center are personal hospitality, quality and a convincing price-performance ratio – uncomplicated, warm and without a stiff gourmet attitude.
You have a sound education and several years of experience in gastronomy, ideally in a leadership function. You are a natural host personality, think entrepreneurially, enjoy leading people and roll up your sleeves.
A versatile and responsible task awaits you with a lot of creative freedom, short decision-making paths and the opportunity to build something special in the long term together with the owner and the existing team.
Are you a host out of passion and want to contribute your ideas and personality? Then we look forward to getting to know you!