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Restaurant Manager (m/f/d)

BK Management AG

Employment type
Full-time
Workload
100%
Location
Regensdorf
Company
BK Management AG, Aumühlestrasse 19, 6373 Ennetbürgen
Languages
German (intermediate)
First posted
Apply now

As a guest-oriented and communicative leader, you implement the Burger King concept in a purposeful and entrepreneurial manner. In your function as Restaurant Manager, you lead a restaurant with around 15-25 employees. You are aware of our guests' expectations regarding service and quality, and you will meet or even exceed them through daily work together with your team. To implement operational activities successfully, you are responsible for personnel decisions such as recruitment, training, support, and employee development.

Your tasks:

  • Leading the restaurant according to the specifications of Burger King, L-GAV, and BK Management AG with 80% active participation in the operational area
  • Independent shift management with a focus on our guests and employees
  • Ensuring an excellent guest experience with a focus on the quality and hygiene standards of Burger King
  • Active care for the guests
  • Carrying out personnel recruitment and induction as well as the further development of the restaurant team
  • Planning of employee assignments including hours control
  • Adhering to budgets
  • Carrying out orders
  • Checking incoming goods
  • Carrying out daily and monthly closings including monthly inventory
  • Accounting of cash and safe balances and the associated documentation

We offer you:

  • Free meals
  • Challenging area of responsibility with varied activities
  • Modern working conditions
  • Support with gastronomy-specific further training
  • Support with your personal development
  • Diverse training and thorough induction
  • Free meals in our restaurants
  • Profit sharing in external audits
  • Employee benefit program with various shopping discounts
  • 5 weeks vacation
  • Unpaid leave possible by arrangement
  • 13th month salary

Your profile:

  • a completed commercial or hospitality training
  • experience in leading employees
  • experience in system gastronomy
  • guest orientation and friendliness
  • motivating leader and a coach for your employees
  • conscientious and trustworthy appearance
  • flexibility (including evening and weekend shifts) and commitment
  • motivation, reliability, readiness for action, and loyalty
  • independent as well as team-oriented way of working and solution-oriented personality
  • organizational ability and strong quality thinking
  • very good knowledge of the German language in speaking and writing
  • confident handling of stressful situations

Are you fired up for the job and would you like to work as part of a great team with committed people?

Apply today if you are ready to take on leadership and responsibility. Start your career at BURGER KING!

We look forward to receiving your detailed, written application via e-mail to the address given below.

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Posted 2 days ago

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