Cook (Female/Male)

Job role ######

Cook (Female/Male) #####

Experience level ######

Trained

Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a Cook (Female/Male), at least a three-year basic vocational training in the activity to be performed, or persons with an Attestlehre (EBA) and at least three years of professional practice in the activity to be performed.

Job description ######

looks for you! Your tasks - Responsible for the professional preparation and presentation of all types of food according to the menu plan and special requests - Co-responsible for efficient inventory management - Compliance with the HACCP concept and occupational safety guidelines - Proper and professional organization of work within the kitchen service - Co-responsibility for controlling management as well as quality management Your profile - Training as a Cook EFZ with professional experience - Professional work attitude - Independent way of working - Flair for plating and decorating food - Enjoyment in contact with elderly people - Confident communication in German (oral and written) - Ability to work in a team, resilience and flexibility - Willingness to work at events and caterings - Knowledge of system gastronomy as well as à la carte cuisine We look forward to your interest.

Industry ######

Gastronomy / Hotel

Job location ######

Meilen 8706

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