Cook SWISS Lounges @ Flughafen Zürich

Job role ######

Cook #####

Experience level ######

Trained

Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a cook, at least three years of basic vocational training in the activity to be performed, or persons with an EBA apprenticeship and at least three years of professional practice in the activity to be performed.

Job description ######

For the exclusive SWISS Lounges at Flughafen Zürich, Switzerland AG is looking for service-oriented and committed personalities who will enrich the team with a passion for excellent service. In an international environment, you will help to provide guests with a first-class experience. Main tasks: - Preparation and presentation of high-quality food with the highest quality standards - Running your own station with all associated responsibilities - Checking and storing orders according to specifications - Responsibility for the kitchen area in the absence of the kitchen manager - Cleaning and checking cold storage and goods - Quality assurance (tasting, checking shelf life, etc.) - Responsibility for the cleanliness and order of the station - Carrying out any necessary cleaning work in the kitchen area - Joint responsibility for ordering food in the kitchen area in consultation with the respective manager - Filling out various checklists in the kitchen area, e.g., temperature control, incoming goods control Requirements: - Completed culinary training - High professional competence - Technical skill in handling high-quality food - 2 - 3 years of cooking experience - Organizational talent - Clean and independent way of working - High awareness of quality and hygiene - Experience in ordering systems and inventory management - Good German and English skills - Good interaction in contact with guests - Flexibility regarding working hours between 04:30 Uhr and 23:00 Uhr (shift, weekend, and holiday work) If a parking permit is required, it can be ordered at [link hidden] during regular office hours. It can then be collected from Monday to Friday from 08:00 to 17:00 Uhr. We will send you all information after the order has been placed. Service Center & Information Arrival 2 - 30 minutes before shift start

Industry ######

Gastronomy / Hotel

Job location ######

Kloten 8302

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