Cook 60-100%
- Employment type
- Full-time
- Location
- Meiringen
- Company
- Hotel Dakota, Bahnhofstrasse 3, 3860 Meiringen
- Languages
- English (basic)
- First posted
Mise en Place: Preparing and providing all necessary utensils and ingredients for the cooking area.
Ala Carte business
Cleaning and Hygiene: Cleaning of work surfaces, kitchen appliances, dishes (often in the dishwashing area) and the entire kitchen area during and after work.
Stock Management: Assisting with the receipt of goods, checking expiration dates, professional storage and rotation of stock.
Waste Disposal: Professional separation and disposal of waste.
Automatically translated from the original.
Posted 3 weeks ago