Hospitality Staff

Hospitality Staff
Enthusiasm for hospitality tasks is one of your core competencies!
We look forward to you as a member of our new team from August 2026!
These tasks await you:
Responsibility for smooth hospitality processes in all areas
Ensuring professional, resident-oriented service in a homely atmosphere
Guaranteeing gastronomic supply and logistical organization in the departments, from menu ordering to service, including inventory management and hygiene
Participation in ensuring a pleasant living atmosphere for our residents
Collaboration in the interdisciplinary team
What distinguishes you:
Respect, reliability and a pinch of humor
completed training as a restaurant employee EBA or several years of professional experience in hospitality, ideally from social institutions
very good German skills (spoken and written)
well-groomed, service-oriented, friendly and team-oriented personality
You get appreciation and more:
Clear deployment planning (Monday to Sunday)

• H-shift: 7.00-13.00 and (with break of ) or
• H1 shift: 7.00-13.00 or
• H2 shift )

Free parking or a monthly eco-bonus
Discount in the restaurant
Further training opportunities
Attractive BVG benefits
Employee outings and events
Free use of the fitness room
Get to know us:
If you would like to learn more about the tasks, , Head of Gastronomy, looks forward to your call: Telephone .
We look forward to meeting you! jid543ecf5jm jit0415jm jiy26jm