Allrounder Gastronomy – Self-Service Restaurant

Tasks:
-Friendly guest contact and care of our guests
-Operating the cash register
-Assistance with drink service and in the self-service area
-Clearing and keeping the guest area clean
-Washing and cleaning the dishes
-General cleaning work in the restaurant/sanitary area
-Refilling and tidying in the guest area
-Support with the daily tasks in the restaurant

Requirements:
-Enjoyment in interacting with guests
-Friendly and well-groomed appearance
-Reliable, independent and careful way of working
-Willingness to pitch in where help is currently needed
-Resilience even during high guest volume
-Good German skills for guest contact and operating the cash register
(additional foreign language is an advantage English/French)
Experience in gastronomy is an advantage, however not mandatory

We offer:
-Seasonal position in a small, personal team
-Varied activity
-Daytime operation without evening service
-Workplace in the middle of the mountain world of Kandersteg
-Collegial working with short decision-making paths