Apprentice in system catering CFC

• 17 September 2026
• 100%
• Apprenticeship
• French (Fluent)
• 1853 YVORNE
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Apprentice in system catering CFC

Our goal: training the next generation!

We are looking for an apprentice system catering manager CFC for our restaurant.

The CFC apprenticeship is a 3-year training program for people motivated to acquire a global vision of the profession, to progressively develop responsibilities, and to evolve in the long term in system catering.

Profile

This training is for you if:

• You have completed your compulsory schooling
• You have a good command of French (oral and written)
• You enjoy teamwork and contact with customers
• You demonstrate reliability, organization, and autonomy
• You know how to maintain an overview, even in fast-paced situations
• You have a rapid learning ability and a good analytical mind
• You show an interest in processes, quality, and performance
• Order, cleanliness, and respect for rules are important to you

Your future profession

As an apprentice in system catering CFC, you will benefit from complete and varied training, combining field practice and in-depth theoretical learning.

You will particularly learn to:

• Prepare products and serve customers according to high quality standards
• Organize work and collaborate effectively within the team
• Understand and apply the restaurant's work processes
• Ensure quality assurance, hygiene, and safety
• Gradually assume more responsibilities in different positions

As your training progresses, you will also be introduced to:

• Work planning and team organization
• Cost control and resource management
• The basics of marketing and customer satisfaction
• The principles of personnel management

Your training

The CFC training lasts 3 years and includes:

• Practical training directly in the restaurant
• Professional courses to deepen your theoretical knowledge
• Inter-company courses to link theory to practice

Your Federal Certificate of Capacity (CFC) constitutes a solid base for your professional future at McDonald's or in the catering sector.

Your development prospects

After your CFC, many possibilities await you:

• Direct entry into the labor market
• Evolution towards positions of responsibility (manager, management)
• Internal or external continuing education
• Development opportunities within the restaurants or the Head Office in Crissier

We offer you

• A recognized, demanding, and rewarding training
• A dynamic, structured, and benevolent working environment
• Professional support and personalized follow-up throughout your apprenticeship
• Experienced and committed trainers
• Real long-term development prospects

Interested?

Send us your complete application file:

• Motivation letter
• CV
• Last 3 school reports
• Any certificates or internship reports