Pastry Chef

• 10 septembre 2026
• 100%
• Durée indéterminée
• Glion
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Company Description ##

Since 1905, Clinique Valmont has welcomed patients seeking calm and personalized care. Rich with more than 115 years of experience and history serving health, Clinique Valmont is today a leading establishment in rehabilitation, thanks to its unparalleled therapeutic efficiency, its competent teams, and its state-of-the-art technical platform. At Clinique Valmont, personal attention is paid to each of our patients. We do everything possible to achieve our goal: allowing you to regain your health capital.

Job Description ##

To complete our kitchen team, Clinique Valmont is looking for a Pâtissier / Pâtissière, for a start of duties in early November 2026.

Your mission

Integrated within our brigade, you will participate in the preparation and realization of desserts, pastries, and various productions intended for our patients, employees, and catering services.

You ensure the proposal of careful and quality creations, while respecting the specific requirements related to the environment of a clinic.

Your main responsibilities

• Prepare and realize desserts, pastries, and various sweet productions.
• Participate in the development and renewal of desserts and menus.
• Guarantee a constant quality of preparations and presentations.
• Adapt certain creations to the specific dietary needs of patients.
• Respect hygiene rules, food safety, and HACCP procedures.
• Ensure good organization of your workstation as well as the monitoring of goods and stocks.
• Actively collaborate with the entire kitchen and catering team.
• Participate in the general smooth running of the service in a spirit of mutual aid and versatility.

Your profile

• Professional training in pastry, cooking, or a title deemed equivalent.
• Professional experience in the field of pastry desired.
• Mastery of classic pastry techniques and interest in careful and modern cuisine.
• Sense of organization, rigor, and autonomy.
• Creativity and particular attention paid to presentation.
• Good team spirit and ability to work in a dynamic environment.
• Respect for hygiene and quality standards.
• Experience in collective catering, hospitality, or a medical environment is an asset.

We offer you

• A professional and high-quality working environment within Clinique Valmont.
• A dynamic and experienced team.
• A position allowing you to develop your creativity while working in a structured framework.
• Attractive working conditions specific to the clinic catering sector.
• Start of duties: early November 2026.

Above all, we are looking for a person passionate about their profession, reliable, organized, and wishing to invest themselves sustainably within our team.

Qualifications ##

Experience in the field of pastry (hospitality catering, clinic or boutique) required

Additional Information ##

• An activity in a fascinating field, within a dynamic, stimulating, and rapidly expanding clinic
• Experience in a pleasant working environment and high-end hotel service
• A motivating salary and social conditions

We pay great attention to the diversity of the life paths of our employees. Our positions are open to both women and men.