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Pre-intern Gastronomy Kitchen or Service, 60-80 %

Stadt Zurich

Employment type
Internship
Location
Zürich
First posted
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In gastronomy, we offer the opportunity to complete a pre-internship for the field of work agogics. We are looking for a motivated personality for half a year starting January 1, 2027, or by arrangement.

Tasks ##

  • You accompany work agogists during work preparation as well as during order-related technical instruction.
  • You support the deployment planning of the participants.
  • You provide practical cooperation and relieve work agogists in everyday work.
  • You participate in team meetings.
  • You perform administrative tasks.

Profile ##

  • Federal Certificate of Proficiency (EFZ) in a professional field of gastronomy
  • Planned course in work agogics
  • Openness and understanding towards people with disabilities
  • Ability for self-reflection
  • Flexibility, teamwork, resilience, and strong communication skills

We offer ##

A meaningful activity with intensive possibilities for co-creation. Through your active cooperation, you will gain insight and make initial theoretical as well as practical experiences in the professional field of work agogics.
Important: The position with us is not a training position, but a pre-internship for the work agogics course.

Apply

Apply

About us ##

With around 2400 employees, the Social Department of the City of Zurich works daily for a social Zurich. We are there for everyone and support children, young people, and adults in different life situations. We make an important contribution to social cohesion. And we contribute to a high quality of life in the neighborhoods.

The Work Integration business area of the Social Institutions and Enterprises (SEB) service department includes a range of work integration offers for adults and young people. The goal of the programs is the professional and social integration of the participants.

Interested? ##

Then we look forward to your online application via the application link. Applications by post or e-mail cannot be considered.

David Albertin, Operations Manager Gastronomy & Jobkarte, is happy to answer your questions about the position at +41 44 412 87 50. Tamara Radevic, Specialist Young Talents, will provide information about the application process at +41 44 412 73 95.

Become part of the Social Department and move Zurich forward!

Reference No.: 51677

Working for the City ##

Working for the City

Terms of employment

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Posted 4 days ago

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