Floor and Bar Staff

Company description

For short-term assignments, we are looking for dynamic, cheerful, and passionate individuals in the world of catering:

Welcoming customers with cordiality and professionalism
Presentation of the menu and support in choosing dishes and drinks
Table service (ordering, serving courses, clearing)
Preparation and service of coffee, cocktails, wines, and beverages
Care of the mise en place of the bar counter
Maintaining order and cleanliness of one's own department

Position description

• Minimum 1 year of experience in the sector (floor or bar)
• Excellent communication skills and predisposition for contact with the public
• Hourly flexibility (evening shifts, weekends, and holidays)
• Good ability to work in a team, even under stress
• Basic knowledge of the English language (other languages are a plus)
• Basic knowledge of mixology (a plus)

j4id10434490jm j4it1041jm j4iy26jm