Bar and Service Staff (a) 100%
- Employment type
- Full-time
- Workload
- 80–100%
- Location
- Morschach
- Company
- Stoos Lodge, Stoosplatz 3, 6433 Stoos SZ
- Languages
- German (basic), English (intermediate)
- First posted
Short & sweet
Simply different!
At 1,300 m above sea level, in the midst of the breathtaking Schwyz mountain world and directly next to the world record track, stands the Stoos Lodge. The perfect home base for unforgettable days with family, friends, or business partners. The Stoos Lodge is simply different: Here, large meets small, family meets business, and urban lifestyle meets Schwyz tradition. The hotel has 101 rooms, ten seminar and group rooms, a restaurant with 120 outdoor and 230 indoor seats, a bar, a 500m² sauna and fitness area, as well as a 200m² indoor playground with an in-house daycare center. You can reach us easily from the valley within ten minutes – among other things with the steepest funicular railway in the world (which will also bring you back down to the valley at 23:10). The Stoos Hotels also include the Wellness Hotel Stoos, the Fronalpstock Hotel and Restaurant, as well as the Pistenrestaurant Welesch.
What you bring with you:
- Training as a restaurant specialist with further training in the area of bar is an advantage
- Professional experience in service and at a hotel bar
- Excellent specialist knowledge of classic cocktails as well as good wine knowledge is an advantage
- Interest in current bar trends and creativity in the design and preparation of drinks
- Warm and cheerful personality with hosting qualities
- Well-groomed appearance with good manners and quick comprehension
- Business fluent in German as well as good English skills, further languages are an advantage
Your tasks:
- Warm reception and professional care of our guests in the restaurant and at the bar
- Responsible management of the hotel bar
- Competent advice and active sale of the beverage selection to the guest
- Preparation of various cocktails, spirits, and classic bar drinks
- Independent management of your own station in the restaurant, à-la-carte, as well as banquet service
- Compliance with service standards and HACCP hygiene regulations
What awaits you:
- Flat hierarchies and short decision-making paths
- Independent work and high personal responsibility
- Free mountain railway pass for all railways on the Stoos as well as free parking at the valley stations
- Individual support for professional further training and exciting development opportunities
- Free use of the fitness and wellness facilities, interesting employee discounts, reductions in various hotels
- And much more
Would you also like to become a part of our Stoos team? We look forward to your application with CV and work certificates.
Automatically translated from the original.
Posted 2 weeks ago