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Kitchen support at the Passaggio Restaurant at the rest stop

Coople AG

Employment type
Full-time
Location
Pratteln
First posted
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Job role ######

Service Gastronomy #####

Experience level ######

Trained

Persons with a Federal Diploma of Vocational Education and Training (EFZ) as a restaurateur, at least three years of basic vocational training in the activity to be performed, or persons with a Federal Certificate of Vocational Education and Training (EBA) and at least three years of professional practice in the activity to be performed.

Job description ######

We are looking for experienced kitchen staff with physical fitness. You will support the existing kitchen crew. After good training, you will independently run a cooking station in the self-service restaurant

Industry ######

Gastronomy / Hotel

Job location ######

Pratteln 4133

Full address will be shown once hired for the job.

Automatically translated from the original.

Posted 6 weeks ago

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