Service Employee - Chef de Rang

About us

In December 2025, we opened the AVES Hotel Savognin with 72 rooms, a restaurant, and a modern guest concept. With us, alpine hospitality meets innovative ideas: digital processes, a modern working environment, and a strong team. To strengthen our service team, we are looking for motivated service employees who ensure the well-being of our guests with heart and professionalism.

Your tasks

• Looking after our guests during breakfast, lunch, and dinner service
• Professional serving of food and beverages
• Shared responsibility for order and cleanliness in the restaurant area
• Support with mise-en-place, preparations, and post-service tasks
• Friendly and professional guest contact – you are the business card of the house
• Communicating our innovative F&B concept to the guests

Your profile

• Completed training in gastronomy or experience in service is an advantage
• Host mentality and enjoyment of guest contact
• Resilient, team-oriented, and flexible
• Good German skills, English is an advantage
• Well-groomed appearance and positive demeanor

We offer

• Working in a newly opened hotel with a modern structure
• A young, dynamic, and warm team
• Fair employment conditions and development opportunities
• Varied activities in a lively environment
• Working where others go on vacation – in the midst of the Bündner mountains
• Free staff meals
• Free use of the fitness room

Interested?

Then send us your application (CV, certificates, short cover letter) by email to:

gm@aves-savognin.ch