Head of Catering 80-100%

Our client, a renowned care organization, is looking for a committed leadership personality as Head of Catering. The client offers a versatile leadership position in which you will lead the entire catering area technically, organizationally, and personally with heart, competence, and passion for gastronomy.

All genders are welcome

Your tasks

• Leadership of the catering area with around ten employees
• Responsibility for resident catering, meal service, and restaurant guests
• Ensuring food legislation and further development of the hygiene concept
• Organization of purchasing, inventory management, and culinary events

Your profile

• Completed training as a Chef required
• Several years of experience in leading teams necessary
• Knowledge of food legislation and hygiene standards is essential
• Very good oral and written German skills required

Our client offers you

• Open and appreciative working atmosphere with opportunities for co-design
• Five weeks of vacation, from age 50 six weeks
• Employer covers 55 percent of the pension fund
• Favorable parking and catering options within the company
• Free coffee, tea, and mineral water for employees

Count on our open communication and our above-average commitment in your job search.
As a personnel service provider, we offer you exciting jobs with interesting tasks and varied activities that perfectly match your profile. We actively support you on the way to your dream job.

We look forward to receiving your complete application documents via e-mail.