Cook (m| w| d)

Our profile:
For good eight years we have been allowed to run the Schäferstube (14 Gault Millau points) and inspire our guests with great joy in what we do.
At the edge of the forest in Saas-Fee, SKI IN SKI OUT from the Stafelwald slope, the Schäferstube with its unique sun terrace is definitely worth a visit.
As young hosts of the region, we enliven the gastronomy of Saas-Fee. Both of us have been able to work in leadership positions in high-end gastro/ hotel businesses and acquire sound specialist knowledge there.

Honest craftsmanship mixed with creativity, precision and a lot of love for local, high-quality products characterize us.

Your profile:

• you are motivated, flexible, resilient and open to new things
• you have completed training as a cook or bring experience in the kitchen
• independent, structured and clean working in a team
• you enjoy working in a small, dynamic team where everyone supports each other
• you like working in a mountain station with all its seasonal fluctuations
• honesty and reliability are a matter of course for you
• you want to develop personally as well as professionally

Look forward to a great winter in the mountains of Saas-Fee and send us your application.

Schäferstube Saas-Fee ...because this moment belongs to you