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Buffet employee (m/f/d) 40%

Confiseur Bachmann AG

Employment type
Part-time
Location
Luzern
Company
Confiseur Bachmann AG, Werkhofstrasse 20, 6005 Luzern
First posted
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Your tasks
You joyfully prepare barista and coffee specialties as well as aperitifs, soft drinks, and other beverages according to our quality standards.
You support the service team in the preparation and distribution of beverages.
If necessary, you also assist in the guest area and ensure that crockery, glasses, and work materials are returned to their places promptly.
You keep an eye on stocks and ensure that beverages, consumables, and buffet items are continuously replenished.
You ensure compliance with our hygiene, quality, and safety standards.
Together with the service team, you ensure a smooth process and an all-round successful stay for our guests.
You ensure that the buffet is clean, tidy, and fully stocked at all times.

Your profile
Ideally, you bring experience from gastronomy, the buffet area, as a barista, or from a comparable activity.
You enjoy preparing coffee, aperitif, and other beverage specialties.
You work carefully and in a structured manner and maintain an overview even when things get a bit more hectic.
You are reliable, resilient, and enjoy pitching in.
Service and hospitality are natural to you and you enjoy working in a team.
You communicate confidently in High German and understand Swiss German. Further language skills are a plus.
With your well-groomed appearance and your friendly manners, you leave a positive impression on our guests.

What awaits you
A familiar and appreciative environment as well as a motivated team that supports you during your induction.
A varied field of activity with responsibility and the opportunity to contribute actively.
Modern work equipment, clear structures, and fair work schedules for a good work-life balance.
A central location: Our branch is only a few minutes away from the Luzern station. If required, paid parking spaces are available to you.
Working conditions according to the GAV of the Swiss bakery-confectionery industry (42.9-hour week, 5 weeks vacation, 6 paid holidays).

Our opening hours: Saturday from 8:30 to 19:15 and Sunday from 9:00 to 18:15.
In summer, the branch remains closed on Sundays – from the first Sunday in July until the last Sunday in August.

Automatically translated from the original.

Posted 2 weeks ago

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