Kitchen - Cook (Male or Female)

Starting from December 2026 or by agreement, we are looking for you to support and complete our motivated team.

Tasks according to the professional profile

Autonomous management of a station/post under the direction of the chef de cuisine or the chef de maison or their deputy (versatility across all posts must be ensured)
Competent in international and Swiss cuisine
Mise en place and preparations
Application of defined work procedures during the various services
Respect for internal service and quality standards, hygiene, HACCP as well as safety instructions

Profile

Experience and completed professional training as a cook
You have a flair for refined and efficient cuisine as well as experience in high-end gastronomy
Flexible, resilient team player, with personal initiative and judicious prioritization of tasks
Joy of working with a demanding, national and international clientele
Very good knowledge of German and English, other languages an asset
Impeccable presentation and neat appearance

Offer

Attractive workplace directly in the mountains of Davos-Klosters
Employment contract in accordance with LGAV with correct and above-average remuneration
Accommodation (single rooms available), other solutions can be organized
On-site catering
Discounts in the establishments
Free seasonal ski pass (depending on employment)
Motivated and qualified core team
Autonomous organization of work and possibility to bring in one's ideas and responsibilities
Modern position with contemporary infrastructure
Continuing education, regular efficient meetings
Possibilities for evolution within the company
Year-round seasonal employment possible = 8 months summer/winter, approximately 4 months of leave

Apply now or immediately and be welcome in our team.

We look forward to receiving your complete files electronically with CV including photo, cover letter and work certificates.

Please address your applications to: welcome@franzl.ch

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Posted 5 days ago

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